- 1.5 oz Tequila
- .5 oz Fresh lime juice
- .5 oz Fresh lemon juice
- .5 oz Agave nectar
- .25 oz Crème de mure (French blackberry liqueur)
- Garnish: Lemon spiral twist and blackberries
Add all the ingredients except the crème de mure to a shaker and fill with ice. Shake, and strain into a glass filled with crushed ice. Drizzle the crème de mure over the top of the drink and garnish with a lemon spiral twist and 3 blackberries.